Belgian BeersChristmas and Winter BeerWheat Beer / White Beer / WeizenAged Brown AlesTraditional fruit beerModern fruit beerOrganic gluten free PilsFlemish Amber Ale / Bitter AleBelgian Blond AlesTrappist Triples/TripelsSummer and Seasonal AleAbbey Golden and Blond AlesStrong Abbey Triples and QuadrupelsIndia Pale Ale & hoppy BeersDark Trapist Ales/Dubbels & BokbiersDark Abbey Ales/Dubbles & BokbiersOther Dark AlesTrappist very strong Dark AlesOther very strong Dark AlesBeers brewed with Barley & GrapesDutch and English Trappist BeersDutch Trappist AlesEnglish Trappist AlesSoft DrinksKombucha fermented teaGiftsGift PacksGlasswareBranded Glasses
|
Soft DrinksKombucha fermented teaOut of stock Jarr Kombucha Raspberry Kombucha is fermented tea. In its simplest form, its a blend of tea, water, sugar and a SCOBY (symbiotic culture of bacteria and yeast). These ingredients are left to ferment in a warm environment for a period of time leaving you with a delicious, refreshing and nutrient dense soft drink. Low in sugar, kombucha naturally contains acetic acid and antioxidant polyphenols. JARR Raspberry Kombucha is a natural, fermented tea. For the summer seeker in you.
Jarr Kombucha Raspberry Kombucha is fermented tea. In its simplest form, its a blend of tea, water, sugar and a SCOBY (symbiotic culture of bacteria and yeast). These ingredients are left to ferment in a warm environment for a period of time leaving you with a delicious, refreshing and nutrient dense soft drink. Low in sugar, kombucha naturally contains acetic acid and antioxidant polyphenols. JARR Raspberry Kombucha is a natural, fermented tea. For the summer seeker in you. Out of stock Jarr Kombucha Original Kombucha is fermented tea. In its simplest form, its a blend of tea, water, sugar and a SCOBY (symbiotic culture of bacteria and yeast). These ingredients are left to ferment in a warm environment for a period of time leaving you with a delicious, refreshing and nutrient dense soft drink. Low in sugar, kombucha naturally contains acetic acid and antioxidant polyphenols. JARR Original Kombucha is a natural, fermented tea. For the purist in you.
Jarr Kombucha Original Kombucha is fermented tea. In its simplest form, its a blend of tea, water, sugar and a SCOBY (symbiotic culture of bacteria and yeast). These ingredients are left to ferment in a warm environment for a period of time leaving you with a delicious, refreshing and nutrient dense soft drink. Low in sugar, kombucha naturally contains acetic acid and antioxidant polyphenols. JARR Original Kombucha is a natural, fermented tea. For the purist in you. Out of stock Jarr Kombucha Passion Fruit Kombucha is fermented tea. In its simplest form, its a blend of tea, water, sugar and a SCOBY (symbiotic culture of bacteria and yeast). These ingredients are left to ferment in a warm environment for a period of time leaving you with a delicious, refreshing and nutrient dense soft drink. Low in sugar, kombucha naturally contains acetic acid and antioxidant polyphenols. JARR Passion Fruit Kombucha is a natural, fermented tea.
Jarr Kombucha Passion Fruit Kombucha is fermented tea. In its simplest form, its a blend of tea, water, sugar and a SCOBY (symbiotic culture of bacteria and yeast). These ingredients are left to ferment in a warm environment for a period of time leaving you with a delicious, refreshing and nutrient dense soft drink. Low in sugar, kombucha naturally contains acetic acid and antioxidant polyphenols. JARR Passion Fruit Kombucha is a natural, fermented tea. Out of stock Jarr Kombucha Ginger Kombucha is fermented tea. In its simplest form, its a blend of tea, water, sugar and a SCOBY (symbiotic culture of bacteria and yeast). These ingredients are left to ferment in a warm environment for a period of time leaving you with a delicious, refreshing and nutrient dense soft drink. Low in sugar, kombucha naturally contains acetic acid and antioxidant polyphenols. JARR Ginger Kombucha is a natural, fermented tea. For the thrill seeker in you.
Jarr Kombucha Ginger Kombucha is fermented tea. In its simplest form, its a blend of tea, water, sugar and a SCOBY (symbiotic culture of bacteria and yeast). These ingredients are left to ferment in a warm environment for a period of time leaving you with a delicious, refreshing and nutrient dense soft drink. Low in sugar, kombucha naturally contains acetic acid and antioxidant polyphenols. JARR Ginger Kombucha is a natural, fermented tea. For the thrill seeker in you. |